RAFFAELLI, ANDREA

RAFFAELLI, ANDREA  

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Risultati 1 - 8 di 8 (tempo di esecuzione: 0.002 secondi).
Titolo Data di pubblicazione Autore(i) File
Cations and phenolic compounds concentrations in fruits of fig plants exposed to moderate levels of salinity 1-gen-2021 Francini, A.; Sodini, M.; Vicario, G.; Raffaelli, A.; Gucci, R.; Caruso, G.; Sebastiani, L.
Cocoa Bar Antioxidant Profile Enrichment with Underutilized Apples Varieties 1-gen-2022 Francini, A.; Fidalgo Illesca, C.; Raffaelli, A.; Romi, M.; Cantini, C.; Sebastiani, L.
Effective bioremediation of clarithromycin and diclofenac in wastewater by microbes and Arundo donax L 1-gen-2023 Ercoli, Laura; Rossetto, Rudy; Di Giorgi, Sabrina; Raffaelli, Andrea; Nuti, Marco; Pellegrino, Elisa
Effects of cadmium and glufosinate ammonium contaminated water on wild strawberry plants 1-gen-2023 Ricci, Greta; Fidalgo-Illesca, Carmen; Francini, Alessandra; Raffaelli, Andrea; Sebastiani, Luca
Effects of Caffeine, Zinc, and Their Combined Treatments on the Growth, Yield, Mineral Elements, and Polyphenols of Solanum lycopersicum L 1-gen-2024 Vichi, Elena; Francini, Alessandra; Raffaelli, Andrea; Sebastiani, Luca
Olive Fruit Ripening Degree and Water Content Relationships with Phenolic Acids and Alcohols, Secoiridoids, Flavonoids and Pigments in Fruit and Oil 1-gen-2023 Vicario, Giulia; Cantini, Claudio; Francini, Alessandra; Raffaelli, Andrea; Cifelli, Mario; Domenici, Valentina; Sebastiani, Luca
Predictive measurements of pigmentation index and polyphenols in olive fruits using a colorimetric approach 1-gen-2023 Fidalgo-Illesca, Carmen; Vichi, Elena; Torresi, Dario; Tozzini, Letizia; Raffaelli, Andrea; Francini, Alessandra; Sebastiani, Luca
Removal of multi-contaminants from water by association of poplar and Brassica plants in a short-term growth chamber experiment 1-gen-2021 Vannucchi, F.; Francini, A.; Raffaelli, A.; Sebastiani, L.