statistiche ricercatore

Nazione	#
US - Stati Uniti d'America	1.910
IT - Italia	559
SG - Singapore	459
RU - Federazione Russa	286
CN - Cina	264
BR - Brasile	196
VN - Vietnam	161
GB - Regno Unito	158
BD - Bangladesh	79
DE - Germania	77
FR - Francia	76
HK - Hong Kong	68
CA - Canada	50
NL - Olanda	48
TR - Turchia	42
IN - India	39
PL - Polonia	30
AU - Australia	29
ES - Italia	22
ID - Indonesia	21
JP - Giappone	21
MY - Malesia	19
PH - Filippine	19
SE - Svezia	19
PK - Pakistan	18
BE - Belgio	16
IE - Irlanda	16
FI - Finlandia	15
PT - Portogallo	15
MX - Messico	14
ZA - Sudafrica	14
EC - Ecuador	12
RO - Romania	12
TW - Taiwan	12
AR - Argentina	11
IQ - Iraq	11
SK - Slovacchia (Repubblica Slovacca)	11
AT - Austria	10
CO - Colombia	8
UA - Ucraina	8
CH - Svizzera	6
CY - Cipro	6
IL - Israele	6
LT - Lituania	6
CL - Cile	5
NZ - Nuova Zelanda	5
TH - Thailandia	5
GR - Grecia	4
KE - Kenya	4
MA - Marocco	4
PE - Perù	4
SA - Arabia Saudita	4
SN - Senegal	4
TN - Tunisia	4
AE - Emirati Arabi Uniti	3
KR - Corea	3
PY - Paraguay	3
UZ - Uzbekistan	3
VE - Venezuela	3
AZ - Azerbaigian	2
BA - Bosnia-Erzegovina	2
DZ - Algeria	2
EG - Egitto	2
ET - Etiopia	2
GT - Guatemala	2
HR - Croazia	2
IR - Iran	2
LU - Lussemburgo	2
NP - Nepal	2
SV - El Salvador	2
SY - Repubblica araba siriana	2
AL - Albania	1
BG - Bulgaria	1
BJ - Benin	1
BN - Brunei Darussalam	1
DK - Danimarca	1
GY - Guiana	1
HU - Ungheria	1
JM - Giamaica	1
JO - Giordania	1
KZ - Kazakistan	1
LC - Santa Lucia	1
LK - Sri Lanka	1
LY - Libia	1
NG - Nigeria	1
OM - Oman	1
PS - Palestinian Territory	1
RE - Reunion	1
SR - Suriname	1
TT - Trinidad e Tobago	1
UY - Uruguay	1
Totale	4.981

Nome	#
Nutri-Score and Food Perception: Insights from an Italian Study	781
Food literacy and food choice – a survey-based psychometric profiling of consumer behaviour	506
The Effect of using Serifs in Brand Names on Luxury Perception	505
The strength of Nutriscore in improving sustainable eating habits and well-being: bad and good news	375
How colour saturation accelerates purchase behaviour, and influences food choice:	318
Is EEG Suitable for Marketing Research? A Systematic Review	301
Late chronotypes, late mealtimes. Chrononutrition and sleep habits during the COVID-19 lockdown in Italy	276
Adherence to treatment in Behçet's syndrome: a multi-faceted issue	269
The influence of parental Dietary Behaviors, food literacy and chronotype on Children’s eating habits and psychometric factors	248
Taste Your Consumer Audience. How Sensory Expertise Influences Food Choice	242
Sleep quality mediates the effect of chronotype on resilience in the time of COVID-19	234
Food literacy and food purchase behaviour	211
La reazione dell’Italia di fronte alla pandemia di COVID-19 attraverso l’analisi dei dati provenienti da social media	209
Poor sleep quality and unhealthy lifestyle during the lockdown: an Italian study	189
How Italy Tweeted about COVID-19: Detecting Reactions to the Pandemic from Social Media	178
EYE ON PACK. Visual search strategies in food choice	160
Totale	5.002

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2020/2021	15	0	0	0	0	0	0	0	0	0	0	0	15
2021/2022	122	3	7	0	5	15	5	19	25	10	13	4	16
2022/2023	172	11	30	16	16	21	16	2	9	30	4	2	15
2023/2024	130	4	5	17	10	5	10	10	8	10	9	17	25
2024/2025	1.358	26	39	97	83	173	97	172	238	128	91	138	76
2025/2026	3.156	179	320	793	369	348	157	266	134	125	182	107	176
Totale													5.002