IRIS
ERCOLI, Laura
 Distribuzione geografica
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Continente #
EU - Europa 15.700
NA - Nord America 15.526
AS - Asia 7.308
SA - Sud America 1.451
AF - Africa 204
Continente sconosciuto - Info sul continente non disponibili 58
OC - Oceania 28
Totale 40.275
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Nazione #
US - Stati Uniti d'America 14.917
GB - Regno Unito 3.986
IT - Italia 3.160
RU - Federazione Russa 2.900
SG - Singapore 2.880
CN - Cina 2.093
UA - Ucraina 1.281
BR - Brasile 1.203
FR - Francia 978
DK - Danimarca 962
VN - Vietnam 934
DE - Germania 930
HK - Hong Kong 517
CA - Canada 493
PL - Polonia 354
IE - Irlanda 298
FI - Finlandia 263
SE - Svezia 217
PK - Pakistan 187
IN - India 166
AR - Argentina 96
IL - Israele 88
MX - Messico 87
NL - Olanda 81
ES - Italia 76
ZA - Sudafrica 69
ID - Indonesia 67
BD - Bangladesh 63
EU - Europa 56
JP - Giappone 50
TR - Turchia 46
IR - Iran 44
EC - Ecuador 38
CL - Cile 36
CH - Svizzera 33
IQ - Iraq 33
BE - Belgio 27
AT - Austria 26
KE - Kenya 26
AU - Australia 21
CZ - Repubblica Ceca 18
ET - Etiopia 18
PE - Perù 18
GR - Grecia 17
LT - Lituania 17
PY - Paraguay 17
UZ - Uzbekistan 17
EG - Egitto 16
MY - Malesia 15
VE - Venezuela 15
AE - Emirati Arabi Uniti 14
CO - Colombia 14
NG - Nigeria 14
HR - Croazia 13
LB - Libano 12
MA - Marocco 12
AL - Albania 11
SA - Arabia Saudita 10
TH - Thailandia 10
UY - Uruguay 10
BY - Bielorussia 9
DZ - Algeria 8
NP - Nepal 8
RO - Romania 8
BJ - Benin 7
DO - Repubblica Dominicana 7
HU - Ungheria 7
KZ - Kazakistan 7
NZ - Nuova Zelanda 7
PH - Filippine 7
RS - Serbia 7
KR - Corea 6
TG - Togo 6
TN - Tunisia 6
TT - Trinidad e Tobago 6
EE - Estonia 5
JO - Giordania 5
PT - Portogallo 5
AM - Armenia 4
AZ - Azerbaigian 4
BO - Bolivia 4
CG - Congo 4
CI - Costa d'Avorio 4
HN - Honduras 4
JM - Giamaica 3
OM - Oman 3
PA - Panama 3
PS - Palestinian Territory 3
ZW - Zimbabwe 3
BG - Bulgaria 2
BH - Bahrain 2
BN - Brunei Darussalam 2
CU - Cuba 2
KW - Kuwait 2
MK - Macedonia 2
TW - Taiwan 2
XK - ???statistics.table.value.countryCode.XK??? 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
Totale 40.249
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Città #
Southend 3.333
Dallas 2.910
Singapore 1.598
Chandler 1.100
Beijing 1.053
Ashburn 951
Houston 774
Woodbridge 756
San Mateo 745
Ann Arbor 631
Jacksonville 623
Dearborn 557
Seattle 478
Pisa 444
Hong Kong 438
Moscow 415
Falls Church 386
Wilmington 350
Warsaw 343
Fairfield 309
Dong Ket 293
Dublin 289
Cambridge 274
Hefei 231
Stevenage 204
Portsmouth 200
Boardman 199
Lawrence 190
Los Angeles 177
Ho Chi Minh City 166
The Dalles 164
Montréal 154
Brooklyn 151
Beauharnois 135
Ottawa 122
Rome 112
Redwood City 109
São Paulo 108
Santa Clara 105
New York 102
Milan 90
Hanoi 85
Chicago 83
Munich 82
Tel Aviv 81
Buffalo 74
Fremont 72
Florence 67
Guangzhou 63
Helsinki 63
Livorno 60
Serra 53
London 51
Old Bridge 50
San Diego 50
Rio de Janeiro 44
Genoa 43
Palermo 42
Tokyo 42
Chennai 41
Turin 40
Shenzhen 39
Johannesburg 37
Atlanta 36
Bologna 34
Council Bluffs 34
Mexico City 34
Naples 34
Norwalk 32
Poplar 32
San Francisco 32
Denver 30
Lahore 30
Phoenix 30
Faisalabad 27
Curitiba 26
Stockholm 26
Boston 25
Brasília 25
Mashhad 25
Montreal 25
Toronto 25
Lucca 23
Peshawar 23
Padova 22
Torino 22
Bari 21
Haiphong 21
Manchester 21
Nanjing 21
Belo Horizonte 20
Buti 20
Turku 20
Hanover 19
Shanghai 19
Cava 18
Orem 18
Paris 18
Foggia 17
Frankfurt am Main 17
Totale 23.953
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Nome #
Azoto nel terreno 581
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 554
Field Inoculation of Bread Wheat with Rhizophagus Irregularis under Organic Farming: Variability in Growth Response and Nutritional Uptake of Eleven Old Genotypes and A Modern Variety 414
Impostazione del piano di concimazione 360
TILLAGE INTENSIFICATION AFFECTS AMF DIVERSITY, SOC AND ENZYMATIC ACTIVITIES WITHIN SOIL AGGREGATES AT VARIOUS SCALES 343
Evaluating the vulnerability to emerging pollutants at the Sant’Alessio Induced RiverBank Filtration Managed Aquifer Recharge facility (Lucca, Italy) 337
Acque di vegetazione dei frantoi oleari 323
Acque reflue dei caseifici 323
Acque reflue derivanti da attività di vinificazione 323
Functional ancient grain bread rich in iron, zinc, flavonoids and alpha lipoic acid attenuates post-ischemic myocardial remodeling in rats 317
Ecologia Agraria I. Struttura dell’Ecosistema 313
Acque reflue derivanti da macelli aziendali 302
Arbuscular mycorrhizal fungi as mediators of ecosystem services related to crop productivity and quality and C equilibrium maintenance. 301
Land-use intensity and host plant simultaneously shape the composition of arbuscular mycorrhizal fungal communities in a Mediterranean drained peatland 301
A spatially distributed, physically-based modeling approach for estimating agricultural nitrate leaching to groundwater 301
HyLength: a semi-automated digital image analysis tool for measuring the length of roots and fungal hyphae of dense mycelia 289
Effect of preceding crop on the agronomic and economic performance of durum wheat in the transition from conventional to reduced tillage 277
Field inoculation with mycorrhizas and rhizobia greatly increases grain quality of soybean. 277
Agronomic biofortification affects iron and zinc concentration and nutraceuticals in wheat flour and bread. 267
Application of organic amendments and nitrogen fertilizer to a 2-year maize and wheat rotation 266
Field inoculation by arbuscular mycorrhizal fungi with contrasting life-history strategies differently affects tomato nutrient uptake and residue decomposition dynamics 264
Climate change in Italy indicated by agrometeorological indices over 122 years 264
Multiple Arbuscular Mycorrhizal Fungal Consortia Enhance Yield and Fatty Acids of Medicago sativa: A Two-Year Field Study on Agronomic Traits and Tracing of Fungal Persistence 263
Phylogenetic and multivariate analyses to determine the effect of agricultural land-use intensification and soil physicochemical properties on N-cycling microbial communities in drained Mediterranean peaty soils 261
Above- and below-ground competition between barley, wheat, lupin and vetch in a cereal and legume intercropping system 260
Biofortification with Iron and Zinc Improves Nutritional and Nutraceutical Properties of Common Wheat Flour and Bread 260
Responses of wheat to arbuscular mycorrhizal fungi: A meta-analysis of field studies from 1975 to 2013 257
Allelopathic effects of rye, brown mustard and hairy vetch on redroot pigweed, common lambsquarter and knotweed 256
Agrometeorologia 248
Ancient grain bread rich in iron, zinc, flavonoids and alpha lipoic acid as a novel preoperative functional food for suppressing the progression of cardiovascular remodeling in infarcted male rats 244
Plant genotype and inoculation with indigenous arbuscular mycorrhizal (AM) fungi modulate wheat productivity and quality of processed products through changes in the frequency of root AM fungal taxa 239
Accumulation of dry matter and nitrogen in durum wheat during grain filling as affected by temperature and nitrogen rate 239
As durum wheat productivity is affected by nitrogen fertilisation management in Central Italy 236
Increase of Iron and Zinc Concentration in Grain of Bread Wheat Field-Inoculated with Arbuscular Mycorrhizal Fungi. 235
Considerazioni conclusive 231
Allelopathic potential of Avena sativa L. (oat) var. Argentina: bioassay-guided isolation of allelochemicals 230
Comparazione tra sistemi agricoli convenzionali e alternativi: risultati sperimentali relativi ad una rotazione quadriennale. Nota I: aspetti agronomici ed ecologici 230
Long-term conservation tillage and nitrogen fertilization effects on soil aggregate distribution, nutrient stocks and enzymatic activities in bulk soil and occluded microaggregates 230
Nitrogen fixation of grain legumes differs in response to nitrogen fertilization 229
Cadmium effects on growth and antioxidant enzymes activities in Miscanthus sinensis 227
Strong increase of durum wheat iron and zinc content by field-inoculation with arbuscular mycorrhizal fungi at different soil nitrogen availabilities 226
Aspetti ambientali ed agronomici dell’impiego delle acque reflue 225
Interaction Between Conservation Tillage and Nitrogen Fertilization Shapes Prokaryotic and Fungal Diversity at Different Soil Depths: Evidence From a 23-Year Field Experiment in the Mediterranean Area 225
Frumenti teneri toscani: caratteri nutrizionali e nutraceutici di varietà iscritte al repertorio regionale 222
Coltivazioni foraggere 220
Changes in spectral properties of ageing and senescing maize and sunflower leaves 219
Microbiome structure and interconnection in soil aggregates across conservation and conventional agricultural practices allow to identify main prokaryotic and fungal taxa related to soil functioning 216
Analisi funzionale dell'accrescimento e dello sviluppo del sorgo zuccherino (Sorghum vulgare L. var. Saccharatum). 214
Ricerca e sperimentazione di sistemi colturali alternativi nell'area critica del lago di Massaciuccoli 213
Interaction between conservation tillage and nitrogen fertilization strongly shapes microbial diversity at different soil depths: a long-term study in the Mediterranean 211
Effective bioremediation of clarithromycin and diclofenac in wastewater by microbes and Arundo donax L 210
Effect of soil texture and nitrogen fertilization on biomass yield and nitrogen and phosphorus uptake by sorghum 209
Interception of phosynthetically active radiation, growth and production of bush bean (Phaseolus vulgaris L.) 208
Interception of photosynthetically active radiation, growth and production of bush bean (Phaseolus vulgaris L.) 208
Effect of irrigation and nitrogen fertilization on biomass yield and efficiency of energy use of Miscanthus 205
Cadmium uptake and translocation in durum wheat varieties differing in grain-Cd accumulation 204
Asportazione di azoto e di fosforo nella consociazione avena/veccia 202
Protein and sugar production from Jerusalem artichoke (Helianthus tuberosus L.) according to stage of development 202
Ecologia Agraria II. Funzionalità dell’Ecosistema 202
Biofortification in Tuscany: nutritional and nutraceutical aspects of old wheat genotypes and transferability to bread 202
Author Correction: Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 202
Accumulo di cadmio nella granella del frumento duro 201
Durum wheat grain yield and quality as affected by S rate under Mediterranean conditions 201
Effect of irrigation and nitrogen supply on biomass production from miscanthus in Northern-Central Italy 201
Long-term changes in rainfall and temperature in Pisa 200
Conservation agriculture practices lead to diverse weed communities and higher maize grain yield in Southern Africa 199
Sowing date affect spikelet number and grain yield of durum wheat 198
Chlorophyll concentration and spectral properties of maize leaves as affected by nitrogen rate 198
La concimazione azotata ideale dipende dall’obiettivo produttivo 197
Effects of row spacing and orientation on yield and yield components of winter wheat 197
Influenza della forma di azoto sulla produzione di biomassa e sul contenuto proteico del giacinto acquatico (Eichhornia crassipes Mart. Solms). 197
Relationship between number of days, growing degree days and photothermal units and growth in wheat according to seeding time 197
Indices of maximum and minimum temperature extremes in Pisa, 1878 - 1999 196
Low cadmium application increase miscanthus growth and cadmium translocation 195
The crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa 195
Leaf spectral properties of seven crop and three weed species 194
Forage Rotations Conserve Diversity of Arbuscular Mycorrhizal Fungi and Soil Fertility 193
Fitodepurazione: l’uso del pioppo per decontaminare terreni inquinati 192
The key role of the inoculation by arbuscular mycorrhizal fungi on field crops in the Mediterranean basin. 191
Protein concentrate and ethanol production from Jerusalem artchoke (Helianthus tuberosus L.) 189
Transcriptional Regulation of Genes Involved in Zinc Uptake, Sequestration and Redistribution Following Foliar Zinc Application to Medicago sativa 189
Spectral properties of iron-deficient corn and sunflower leaves 189
Determinanti genetici ed ambientali della produzione del frumento duro 187
Distribuzione dei fanghi di cantina alla soia. Nota I. Accrescimento epigeo ed ipogeo 187
Grain yield, and dry matter and nitrogen accumulation and remobilization in durum wheat as affected by variety and seeding rate 187
Chemical profile of Festuca arundinacea extract showing allelochemical activity 186
The Response of Durum Wheat to the Preceding Crop in a Mediterranean Environment 186
Depositi di carbonio e gestione agronomica 186
Arbuscular mycorrhizal fungi with contrasting life-history strategies differently affect health-promoting compounds in field-grown tomato by changing arbuscule occurrence and mycorrhizal assemblages in roots 185
Conservation agriculture practices drive maize yield by regulating soil nutrient availability, arbuscular mycorrhizas, and plant nutrient uptake 184
Field inoculation with a local arbuscular mycorrhizal (AM) fungal consortium promotes sunflower agronomic traits without changing the composition of AM fungi coexisting inside the crop roots 183
Influenza della concimazione azotata sulla traslocazione dell’azoto e del fosforo nel frumento tenero 180
Effect of temperature and phosphorus fertilization on phosphorus and nitrogen uptake by sorghum 179
Agronomic Biofortification with Iron and Zinc and inoculation by arbuscular mycorrhizal fungi for the improvement of nutritional and nutraceutical properties of wheat 179
Fate of nitrogen fertilizer applied to winter wheat 178
Spectral properties of leaves deficient in iron, sulfur, magnesium and manganese 177
Number of spikelets and leaf appearance rate in durum wheat as affected by temperature, daylength and nitrogen availability 177
Confronto dell'analisi dell'accrescimento in frumento duro e erba medica. 177
Recover of understory vegetation in clearcut stone pine (Pinus pinea L.) plantations 176
Effect of temperature and phosphorus fertilization on sorghum growth 176
Totale 23.496
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Categoria #
all - tutte 198.785
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 198.785
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.552 0 0 0 0 0 507 283 209 336 205 383 629
2021/20223.160 155 607 471 230 37 44 314 579 176 274 48 225
2022/20232.784 212 93 84 430 334 435 42 178 563 141 168 104
2023/20241.342 156 73 216 82 79 121 94 76 81 93 86 185
2024/20257.725 77 75 486 250 315 769 1.218 2.172 628 308 881 546
2025/20269.418 972 2.790 1.732 1.789 1.697 438 0 0 0 0 0 0
Totale 40.483