PELLEGRINO, Elisa
 Distribuzione geografica
Continente #
NA - Nord America 12.454
EU - Europa 9.295
AS - Asia 7.571
SA - Sud America 1.398
AF - Africa 230
Continente sconosciuto - Info sul continente non disponibili 35
OC - Oceania 34
Totale 31.017
Nazione #
US - Stati Uniti d'America 11.882
SG - Singapore 2.775
CN - Cina 2.231
RU - Federazione Russa 2.089
IT - Italia 2.062
GB - Regno Unito 1.857
BR - Brasile 1.090
VN - Vietnam 996
UA - Ucraina 679
DE - Germania 554
FR - Francia 456
DK - Danimarca 422
CA - Canada 403
HK - Hong Kong 308
BD - Bangladesh 290
IE - Irlanda 259
IN - India 204
PK - Pakistan 198
FI - Finlandia 194
NL - Olanda 142
PL - Polonia 133
SE - Svezia 125
AR - Argentina 111
MX - Messico 103
ES - Italia 99
ID - Indonesia 71
ZA - Sudafrica 68
CL - Cile 49
EC - Ecuador 49
JP - Giappone 49
TR - Turchia 49
IQ - Iraq 48
IL - Israele 47
AE - Emirati Arabi Uniti 43
CO - Colombia 37
MY - Malesia 35
AU - Australia 32
BE - Belgio 32
EU - Europa 32
CH - Svizzera 28
KE - Kenya 28
UZ - Uzbekistan 27
IR - Iran 26
AT - Austria 25
KR - Corea 24
SA - Arabia Saudita 23
MA - Marocco 22
PH - Filippine 22
LT - Lituania 20
ET - Etiopia 19
EG - Egitto 18
NP - Nepal 18
VE - Venezuela 18
HR - Croazia 17
PE - Perù 17
TN - Tunisia 15
NG - Nigeria 14
PY - Paraguay 13
CZ - Repubblica Ceca 12
DZ - Algeria 12
OM - Oman 12
TH - Thailandia 12
RO - Romania 11
SM - San Marino 11
EE - Estonia 10
GR - Grecia 10
HN - Honduras 10
JM - Giamaica 10
JO - Giordania 10
AL - Albania 9
PT - Portogallo 9
UY - Uruguay 9
AZ - Azerbaigian 8
CR - Costa Rica 7
DO - Repubblica Dominicana 7
KZ - Kazakistan 7
RS - Serbia 7
BJ - Benin 6
BY - Bielorussia 6
TG - Togo 6
TT - Trinidad e Tobago 6
BH - Bahrain 5
PR - Porto Rico 5
TW - Taiwan 5
BB - Barbados 4
BO - Bolivia 4
GT - Guatemala 4
LB - Libano 4
SV - El Salvador 4
AM - Armenia 3
BG - Bulgaria 3
CG - Congo 3
CI - Costa d'Avorio 3
CY - Cipro 3
HU - Ungheria 3
KG - Kirghizistan 3
NO - Norvegia 3
AO - Angola 2
BN - Brunei Darussalam 2
BZ - Belize 2
Totale 30.969
Città #
Dallas 1.824
Singapore 1.465
Southend 1.404
San Jose 952
Ashburn 893
Beijing 877
Chandler 638
Woodbridge 618
Houston 548
Ann Arbor 513
San Mateo 375
Jacksonville 302
Moscow 294
Pisa 280
Hong Kong 275
Dearborn 268
Council Bluffs 261
Ho Chi Minh City 253
Dublin 250
Seattle 221
Fairfield 216
Milan 216
Falls Church 211
The Dalles 202
New York 196
Los Angeles 189
Lauterbourg 172
Wilmington 165
Hanoi 161
Cambridge 154
Rome 149
Dong Ket 148
Hefei 130
Santa Clara 128
Columbus 127
Boardman 124
Warsaw 118
Beauharnois 116
São Paulo 116
Portsmouth 111
Stevenage 111
Lawrence 104
Brooklyn 103
Ottawa 96
Helsinki 85
Florence 83
Atlanta 80
Chicago 78
Buffalo 73
Fremont 73
Amsterdam 71
Munich 71
Guangzhou 58
Orem 58
Chennai 51
Mexico City 50
Montréal 47
Denver 43
Phoenix 42
Redwood City 42
Montreal 41
Tel Aviv 40
Rio de Janeiro 39
Johannesburg 38
Tokyo 38
San Francisco 36
London 34
Da Nang 33
Haiphong 33
Lahore 33
Poplar 32
Toronto 32
Faisalabad 30
Genoa 30
Manchester 30
Serra 30
Bologna 29
Frankfurt am Main 29
Livorno 29
Turin 29
Stockholm 28
Belo Horizonte 27
Curitiba 27
Paris 27
Brasília 26
Hangzhou 25
Naples 24
Tashkent 24
Dubai 23
San Diego 23
Boston 22
Lucca 22
Shanghai 22
Palermo 21
Salt Lake City 21
Santiago 21
Turku 21
Islamabad 20
Madrid 20
Mumbai 20
Totale 18.208
Nome #
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 622
Field Inoculation of Bread Wheat with Rhizophagus Irregularis under Organic Farming: Variability in Growth Response and Nutritional Uptake of Eleven Old Genotypes and A Modern Variety 491
TILLAGE INTENSIFICATION AFFECTS AMF DIVERSITY, SOC AND ENZYMATIC ACTIVITIES WITHIN SOIL AGGREGATES AT VARIOUS SCALES 448
Agricultural abandonment in Mediterranean reclaimed peaty soils: Long-term effects on soil chemical properties, arbuscular mycorrhizas and CO2 flux 447
Multi-parameter approach to assess short- and long-term effect of olive mill waste water land spreading on soil quality 442
Changes in soil quality following poplar short-rotation forestry under different cutting cycles. 387
Restoration Of A Mediterranean Drained Peatland: A Case Study In The Massaciuccoli Lake Basin (Tuscany, Italy). 376
HyLength: a semi-automated digital image analysis tool for measuring the length of roots and fungal hyphae of dense mycelia 376
Land-use intensity and host plant simultaneously shape the composition of arbuscular mycorrhizal fungal communities in a Mediterranean drained peatland 375
Biofortification with Iron and Zinc Improves Nutritional and Nutraceutical Properties of Common Wheat Flour and Bread 362
Arbuscular mycorrhizal fungi as mediators of ecosystem services related to crop productivity and quality and C equilibrium maintenance. 355
Functional ancient grain bread rich in iron, zinc, flavonoids and alpha lipoic acid attenuates post-ischemic myocardial remodeling in rats 354
Multiple Arbuscular Mycorrhizal Fungal Consortia Enhance Yield and Fatty Acids of Medicago sativa: A Two-Year Field Study on Agronomic Traits and Tracing of Fungal Persistence 340
Field inoculation by arbuscular mycorrhizal fungi with contrasting life-history strategies differently affects tomato nutrient uptake and residue decomposition dynamics 334
Agronomic biofortification affects iron and zinc concentration and nutraceuticals in wheat flour and bread. 331
Plant genotype and inoculation with indigenous arbuscular mycorrhizal (AM) fungi modulate wheat productivity and quality of processed products through changes in the frequency of root AM fungal taxa 326
Field inoculation with mycorrhizas and rhizobia greatly increases grain quality of soybean. 319
Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices. 315
Land-use intensity and soil properties shape the composition of fungal communities in Mediterranean peaty soils drained for agricultural purposes 315
Large scale phyto-treatment for ecosystem Restoration: the San Niccolò experiment. 314
Restoration of a Mediterranean drained peatland: a case study in the Massaciuccoli Lake Basin (Tuscany, Italy). 313
Responses of wheat to arbuscular mycorrhizal fungi: A meta-analysis of field studies from 1975 to 2013 312
Effect of preceding crop on the agronomic and economic performance of durum wheat in the transition from conventional to reduced tillage 311
Interaction between conservation tillage and nitrogen fertilization strongly shapes microbial diversity at different soil depths: a long-term study in the Mediterranean 310
Restoration Of A Mediterranean Drained Peatland: The Case Study Of The Massaciuccoli Lake Basin (Tuscany, Italy). 308
Long-term conservation tillage and nitrogen fertilization effects on soil aggregate distribution, nutrient stocks and enzymatic activities in bulk soil and occluded microaggregates 308
Increase of Iron and Zinc Concentration in Grain of Bread Wheat Field-Inoculated with Arbuscular Mycorrhizal Fungi. 299
Phylogenetic and multivariate analyses to determine the effect of agricultural land-use intensification and soil physicochemical properties on N-cycling microbial communities in drained Mediterranean peaty soils 294
Impact on soil quality of a 10-year-old Short-Rotation Coppice Poplar Stand compared with intensive agricultural and uncultivated systems in a Mediterranean area. 289
A novel DNA marker for field molecular genetic tracing of non-native Funneliformis mosseae inoculants. 288
Frumenti teneri toscani: caratteri nutrizionali e nutraceutici di varietà iscritte al repertorio regionale 286
Microbiome structure and interconnection in soil aggregates across conservation and conventional agricultural practices allow to identify main prokaryotic and fungal taxa related to soil functioning 284
Field inoculation with a local arbuscular mycorrhizal (AM) fungal consortium promotes sunflower agronomic traits without changing the composition of AM fungi coexisting inside the crop roots 283
Effective bioremediation of clarithromycin and diclofenac in wastewater by microbes and Arundo donax L 278
Short- and long-term effects of olive mill wastewater land spreading on soil chemical and biological properties 278
Impact of olive mill wastewater land spreading on soil chemical and biological properties. 275
Interaction Between Conservation Tillage and Nitrogen Fertilization Shapes Prokaryotic and Fungal Diversity at Different Soil Depths: Evidence From a 23-Year Field Experiment in the Mediterranean Area 274
Root and soil organic matter distribution in mature stands of Arundo donax and Miscanthus × giganteus 273
Biofortification in Tuscany: nutritional and nutraceutical aspects of old wheat genotypes and transferability to bread 273
Effect of Arbuscular Mycorrhizal Fungal Seed Coating on Grain Protein and Mineral Composition of Old and Modern Bread Wheat Genotypes 271
Conservation agriculture practices lead to diverse weed communities and higher maize grain yield in Southern Africa 271
Strong increase of durum wheat iron and zinc content by field-inoculation with arbuscular mycorrhizal fungi at different soil nitrogen availabilities 265
Agricultural abandonment in Mediterranean reclaimed peaty soils: long-term effects on soil chemical properties, arbuscular mycorrhizas and CO2 flux 265
Transcriptional Regulation of Genes Involved in Zinc Uptake, Sequestration and Redistribution Following Foliar Zinc Application to Medicago sativa 263
Composition and structure of arbuscular mycorrhizal fungal communities colonising roots of forage and grain legumes and accompanying plants as revealed by T-RFLP and sequence analyses. 261
At the root of the wood wide web: self recognition an nonself incompatibility in mycorrhizal networks. 259
Wetland management: microbial composition and structure in a peatland secondary succession. 257
Author Correction: Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 257
Arbuscular mycorrhizal fungi with contrasting life-history strategies differently affect health-promoting compounds in field-grown tomato by changing arbuscule occurrence and mycorrhizal assemblages in roots 256
Confronto tra la qualità del suolo in SRF di pioppo e in suoli non coltivati rispetto a frumento intensivo. 256
Occurrence and diversity of arbuscular mycorrhizal fungi colonising off‐season and in‐season weeds and their relationship with maize yield under conservation agriculture 251
Arbuscular mycorrhizal fungal diversity in Mediterranean drained peaty soils is affected by host plant and intensification of agricultural land-use. 251
Depositi di carbonio e gestione agronomica 251
Forage Rotations Conserve Diversity of Arbuscular Mycorrhizal Fungi and Soil Fertility 251
EFFECTS OF LAND-USE INTENSIFICATION AND HOST IDENTITY ON ARBUSCULAR MYCORRHIZAL FUNGAL COMMUNITIES IN MEDITERRANEAN PEATY SOILS 249
Plant Microbiome for Improving Productivity and Resilience of Crops 247
New insights in Mediterranean peatlands: molecular phylotaxonomic diversity of bacteria, fungi, arbuscular mychorrizas and microorganisms linked to N cycle as affected by land use change. 245
Plants linked by a common arbuscular mycorrhizal fungal hyphal network: zinc transfer and plant and fungal gene expression 242
Temporal trends in extreme rainfall intensity and erosivity in the Mediterranean region: a case study in southern Tuscany, Italy 241
Conservation agriculture practices drive maize yield by regulating soil nutrient availability, arbuscular mycorrhizas, and plant nutrient uptake 240
Multi-parameter approach to assess short-and long-term effect of olive mill waste water land spreading on soil quality. 238
Biostimolanti a base di funghi micorrizici arbuscolari: potenzialità in agricoltura 236
Conservation tillage and N fertilization affect soil aggregate distribution, carbon storage and enzymatic activities 235
Eukaryotes in soil aggregates across conservation managements: Major roles of protists, fungi and taxa linkages in soil structuring and C stock 233
The crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa 231
Field functional diversity of arbuscular mycorrhizal fungi in a crop rotation of Trifolium alexandrinum and Zea mays. 229
Biodiversity conservation and in situ collection of AM fungi in two mediterranean UNESCO biosphere reserve. 229
Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil. 226
Enhancing ecosystem services in sustainable agriculture: Biofertilization and biofortification of chickpea (Cicer arietinum L.) by arbuscular mycorrhizal fungi 225
Direct transfer of zinc between plants is channelled by common mycorrhizal network of arbuscular mycorrhizal fungi and evidenced by changes in expression of zinc transporter genes in fungus and plant 224
The key role of the inoculation by arbuscular mycorrhizal fungi on field crops in the Mediterranean basin. 223
Agronomic Biofortification with Iron and Zinc and inoculation by arbuscular mycorrhizal fungi for the improvement of nutritional and nutraceutical properties of wheat 220
Determinanti genetici ed ambientali della produzione del frumento duro 218
Selection of infective arbuscular mycorrhizal fungal isolates for field inoculation. 218
Impact of intensive agriculture on arbuscular mychorrizal assemblages and CO2 flux partitiong in a Mediterranean peatland. 216
Establishment, persistence and effectiveness of arbuscular mycorrhizal fungal inoculants in the field revealed using molecular genetic tracing and measurement of yield components 212
T-RFLP reliability for detecting composition and structure of arbuscular mycorrhizal communities in roots. Dimension of Ecology: from global change to molecular ecology. 212
Diversity of arbuscular mycorrhizal fungi in relation to plant diversity in traditional and intensively managed upland grassland. 210
Celiac disease and non-celiac gluten sensitivity: the success of a Tuscan pasta. 209
The mycorrhizal pathway of zinc uptake contributes to zinc accumulation in barley and wheat grain 209
Interaction between Tillage and Nitrogen Fertilization on Organic Carbon, Enzymes and Arbuscular Mycorrhizal Fungi in Bulk Soil and Aggregates. 206
T-RFLP reliability for detecting composition and structure of arbuscular mycorrhizal communities in roots. 205
Functional traits and community structure of arbuscular mycorrhizal fungi in 10-year old rainfead Arundo donax and Miscanthus x giganteus energy crops under Mediterranean conditions 203
Inoculazione in Campo di Cicer arietinum con FunghiMicorrizici Arbuscolari Nativi e Esotici 200
New insights into giant reed biofuel crop: soil chemical and microbial traits under Mediterranean conditions. 200
Selection of infective arbuscular mycorrhizal fungal isolates for field inoculation 199
Miglioramento del suolo e biostabilizzazione dei metalli pesanti mediati da glomalina. 197
The role of microorganisms in iodine biofortification of plants 195
Selezione di funghi micorrizici arbuscolari per l'inoculazione in campo 194
Selezione di funghi micorrizici arbuscolari per l’inoculazione in campo. 193
Functional diversity of arbuscular mycorrhizal fungal isolates in relation to extraradical mycelial networks. 191
Arbuscular mycorrhizal fungi originated from soils with a fertility gradient highlight a strong intraspecies functional variability 189
Do arbuscular mycorrhizal fungi improve productivity and nutrient uptake of field-grown wheat? A numerical analysis of published field trials from 1975 to 2013 189
Extraradical mycorrhizal networks as related to functional diversity of arbuscular mycorrhizal fungi 187
Molecular detection of field inoculated exotic arbuscular mycorrhizal fungi. 187
Natural biofertilizers for organic agriculture: productivity and nutrient uptake of Medicago sativa inoculated with different arbuscular mycorrhizal fungi 186
Interactive impacts of microplastics and arsenic on agricultural soil and plant traits 185
The Solid Wastes of Coffee Production and of Olive Oil Extraction: Management Perspectives in Rural Areas 183
Multi-parameter approach to assess short- and long-term effect of olive mill wastewater land spreading on soil quality. 182
Confronto tra la qualità del suolo in SRF di pioppo e in suoli non coltivati rispetto a frumento intensivo. 181
Totale 26.819
Categoria #
all - tutte 137.909
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 137.909


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021341 0 0 0 0 0 0 0 0 0 0 0 341
2021/20221.571 88 332 143 90 17 21 157 304 98 145 42 134
2022/20231.774 121 79 93 233 211 257 19 109 380 106 98 68
2023/2024969 103 48 128 58 91 91 53 75 71 56 72 123
2024/20255.301 35 78 244 197 202 588 814 1.511 341 235 672 384
2025/202613.809 738 1.784 1.373 1.513 1.399 850 1.404 1.020 1.031 1.055 689 953
Totale 31.319